Hotel and lodging management : an introduction / Alan T. Stutts, James F. Wortman.
Material type:
TextPublication details: Hoboken, NJ : John Wiley & Sons, 2006.Edition: 2nd edDescription: xix, 341 p. : ill. ; 24 cmISBN: - 0471474479 (cloth)
- 647.94/068 22
- TX 911.3 .M27 S78 2006
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
L
|
Maasai Mara University Library -Main Campus | TX911.3.M27S78 2006 (Browse shelf(Opens below)) | Checked out | 03/19/2021 | 20092054 |
Browsing Maasai Mara University Library -Main Campus shelves Close shelf browser (Hides shelf browser)
| TX911.3 .M27P68 1988 Introduction to management in the hospitality industry / | TX911.3.M27P68 2009 Introduction To Management In The Hospitality Industry/ | TX911 .3 .M27S75 1982 How to manage a restaurant or institutional food service / | TX911.3.M27S78 2006 Hotel and lodging management : | TX 911.3 .M27038 1985 _Food and Beverage Management/ | TX 911.3 .M27038 1985 _Food and Beverage Management/ | TX 911.3 .M27038 2008 Food and Beverage Management / |
Includes bibliographical references and index.
There are no comments on this title.
Log in to your account to post a comment.