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Kotschevar,Lendal H.

Contributor(s):

^d20110119 03:20:09^oanne

Material type: Text

Text

TextEdition: _Management by menu(4th ed) Lendel KotschevarDescription: New jersey John Wiley and Sons 2008ISBN:

9.78047045e+012

Subject(s):

_Food service management

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Includes bibliographic reference and index.

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