Hamilton,Eva May Nunnelley <br/><br/>
Nutrition :  Concepts and controversies/ 
Eva May Nunnelley Hamilton. 
 - 5th ed. 
 - New York :  West Company,  1990. 
 - xv, 554 p. :  ill.; 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>0344810919 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food
<br/><br/><label>LC Class. No.: </label>QP141 .H34 1990