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	1.	Practical cookery: For level 2 commis chef apprentices and NVQS/ David Foskett, Patricia Paskins, Neil Rippngton, Steve Thorpe by Foskett, David Patricia paskins, Neil Rippington ,Steve Thorpe Edition: 14th edition. Material type: Text; Format: print ; Literary form: Not fiction Publication details: UK: Hodder Education, 2019 Availability: Items available for loan: Maasai Mara University Library -Main Campus (6)Call number: TX 715 .C665 2019, ... Not available: Maasai Mara University Library -Main Campus: Checked out (2). Place hold Save to lists Add to cart (remove)
	2.	The theory of hospitality & catering / David Foskett, Patricia Paskins, Andrew Pennington by Foskett David Edition: 14TH ED. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Victoria Embankment, London : Hodder Education, 2021 Availability: Items available for loan: Maasai Mara University Library -Main Campus (1)Call number: TX911.5 .F67 2021. Not available: Maasai Mara University Library -Main Campus: Checked out (1). Place hold Save to lists Add to cart (remove)

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