Chemistry of food and nutrition / by Henry C. Sherman.
Material type:
TextPublication details: New York: The Macmillan company, 1911.Description: viii p., 1 l., 355 p. incl. illus., tables. 20 cmISBN: - 9781247007229
- TX531 .S6 1911
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Maasai Mara University Library -Main Campus | TX531 .S6 1911 (Browse shelf(Opens below)) | Available | 24039798 | |
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Maasai Mara University Library -Main Campus | TX531 .S6 1911 (Browse shelf(Opens below)) | Available | 24039772 |
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"References" at end of each chapter.
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